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Join Rose Kitchen’s hands-on vegan cooking class in Hanoi. Learn authentic recipes, use fresh local ingredients, and explore true Vietnamese food culture while supporting stable roles for elder women.

Highlights

• Free round-trip transfers in Hanoi’s Old & French Quarter.
• Two garden villas, 250m² each floor, exclusive spacious setting.
• Beyond cooking: cultural stories, local connection, traditions.
• Cultural storytellers be trained by Sofitel Metropole’s Head Chef.
• Cultural initiative offering stable roles to local elder women.

Description

At Rose Kitchen, cooking is about more than food; it’s a journey into Vietnam’s living culture. Your experience begins with a guided walk through a bustling local market, where colorful displays of seasonal vegetables, fragrant herbs, and handmade spices await. As you stroll past lively vendors, you’ll discover how Hanoians shop for their daily meals, how they choose the freshest produce, and why local markets remain the beating heart of community life. This is your chance to see, touch, and smell authentic ingredients before turning them into delicious vegan dishes. After the market visit, you’ll head to our charming garden local villa, where a warm welcome and a cozy kitchen await. Together with our friendly hosts, you’ll learn the art of vegan Vietnamese cooking not just following recipes, but understanding the traditions and family stories behind each dish. From simmering aromatic broths to balancing herbs and spices, we’ll share how Hanoians have prepared their meals for generations. This is a fully hands-on class: you’ll chop, stir, and season under expert guidance, transforming fresh ingredients into plant-based versions of iconic Vietnamese dishes. Along the way, your hosts will share stories of food culture, daily life, and the philosophy of plant-based eating in Vietnam. The experience ends with the best reward, sitting down to enjoy the meal you’ve prepared, surrounded by new friends, laughter, and the true flavors of Hanoi. You’ll leave with recipes to recreate at home, plus an unforgettable memory of sharing food the Vietnamese way. At Rose Kitchen, cultural connection goes beyond the recipes we teach. As part of our quiet values, we welcome elder women from nearby small towns into stable, respectful roles within our space. Their presence brings a gentle authenticity, shaped by years of cooking for their families, working in local markets, and carrying traditions passed down through generations. The work offers them steady income, confidence, and a renewed sense of purpose. And for our guests, their warmth and lived experience add a depth to the class that no textbook or training can replicate. By joining our experience, you naturally become part of this simple, meaningful cycle, one that honors community, preserves stories, and supports the women who have long been the heart of Vietnamese home cooking.

Includes

Free round-trip transportation from the Hanoi Old Quarter Complimentary herbal welcome drink upon arrival Explore the local market to gain authentic insights into the everyday lives of the people Enjoy your class in a hidden garden villa with air-conditioned comfort Be guided step-by-step by cultural storytellers fluent in English Stay refreshed with unlimited mineral water throughout the session Get hands-on with iconic Vietnamese dishes in a fully interactive cooking class Discover the rich cultural stories behind each dish you prepare Receive personalized support from a dedicated butler during your experience All cooking and brewing tools are fully provided—just bring your curiosity Relish a full meal: lunch, or dinner, depending on your time slot Enjoy free luggage storage for a worry-free session Digital recipe book provided after class

Important Information

• Kindly inform us of any food allergies or dietary requirements in advance, so we can tailor the best possible experience for you.

Easy cancellation

Cancel up to 24 hours in advance for a full refund