Ha Giang: Tay Ethnic Cooking Class with a Spring view

Name: Ha Giang: Tay Ethnic Cooking Class with a Spring view
Address: Vietnam

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Immerse yourself in the flavors of Ha Giang with a cooking class. Learn to prepare traditional Tay dishes with a local chef, and enjoy the fruits of your labor with a view of a natural spring.

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Highlights

Learn about the Tay people and their traditions as you cook and eat together
Get an E-book of the recipes
Take in the stunning natural spring view
Get a secret gift

Description

Your Culinary Day Unfolds: 1:30 pm: We’ll pick you up from your hotel and whisk you away to our cooking haven. 2:00 - 4:00 pm: Dive into Tay cuisine as we guide you through preparing three mouthwatering dishes that capture the essence of the region. 4:00 - 5:00 pm: Sit back, enjoy the fruits of your labor, and let the mesmerizing spring view elevate your meal to a moment of pure bliss. A Special Keepsake: Before you go, we’ll present you with a thoughtful gift—a little piece of Ha Giang to remember this day by.

Includes

2.5 to 3-hour cooking class with a local Tay chef All cooking ingredients and equipment Meal of three dishes Pick-up and drop-off service Special keepsake gift

Important Information

Wear comfortable clothing and shoes suitable for cooking and standing. Notify us of any dietary restrictions or allergies in advance. The class is conducted in English, but basic English knowledge is sufficient.