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Fanny Ice Cream - Ton That Thiep
In 1994, Fanny was established in Hanoi, Vietnam, with 100% French investments. Since its creation it has been managed by Mr. Jean-Marc Bruno, French 'Maître glacier' (Ice Cream Maker). The idea Mr. Bruno had, which is still applied today, was to mix the French tradition of ice cream recipes to Vietnamese fruits and other natural ingredients only. This is a MUST TRY when you visit Vietnam!
Here you can taste many different flavors! You most likely will have never heard of many types, as they make fresh ice cream with the natural fruits Vietnam has to offer and invent flavors as well.