Sa Pa: Vietnamese Family Feast Cooking Class

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This class captures the warmth of a true Vietnamese family meal — cook five homely dishes together, share laughter and stories, and experience the joy of gathering around a local table.

Highlights

  • Cook and enjoy five classic Vietnamese home dishes side by side.
  • Experience the warmth of a true family-style meal in a local kitchen.
  • Learn cultural stories and flavors behind each comforting dish.

Description

In this class, you’ll prepare a full Vietnamese family-style meal — the kind that brings everyone to the table. Together, we’ll make five traditional dishes: Kho Quet (caramelized dipping sauce) with fresh vegetables, crispy spring rolls, eggs in tomato sauce, stir-fried morning glory with garlic, and fish in tomato sauce. Each dish represents the warmth and harmony of Vietnamese home cooking — simple ingredients turned into comforting flavors. You’ll cook, taste, and share stories just like a true family gathering in Vietnam.

Includes

Your experience begins with a warm welcome and a choice of Vietnamese tea or coffee. Then, join our friendly local hosts in a cozy home kitchen to prepare a full family-style Vietnamese meal. All fresh ingredients and cooking utensils are provided, ensuring a smooth and enjoyable hands-on experience. Together, you’ll cook five beloved home dishes — including caramelized dipping sauce with vegetables, crispy spring rolls, eggs in tomato sauce, stir-fried morning glory with garlic, and fish in tomato sauce. After cooking, sit down to enjoy the dishes you’ve created, just like a true Vietnamese family meal. You’ll also receive easy-to-follow recipes to take home, so you can recreate these comforting flavors anytime. The class is filled with warmth, laughter, and connection — making it not just a cooking lesson, but a shared cultural experience.

Easy cancellation

Cancela con hasta 24 horas de antelación y recibe un reembolso completo

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